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based on a second maceration using the grilles
We blended with another two young lambics from one barrel and two brews
The aging in Zuidam's Rye Genever casks enhances this great prestige with the wonderfully complex taste of oak and vanilla tones
The following allocation applies to batch 32: Barrel types In batch Gaillac White Wine 75% New Oak Medium Toast 10% New Oak High Toast 10% New Acacia Medium Toast 5% Batch 32 has a deep mahogany color
It will be offered for sale from April 30
amager double black mash stout bier 75 cl BTW 0 based on a second macerationAll Grain Double Mash Imperial Stout matured for 12 months in Bourbon barrels. (Woodford double oak) Product details: Alcohol percentage: 13. 8% Volume: 75 CL Untapped Score: 4. 40
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