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The cherries are then depulped and reinoculated with the same isolated yeasts for a further 72 hours of fermentation
Cultivar: Ethiopian heirloom from Coche forest
Transfer the required know-how to the outgrowing farmers along with a great desire and training in processing and cleaning methods
this Gesha reveals an intricate bouquet of jasmine florals
Varietal : Kent AB / Castillo
Potosi washed - Colombia, La Cabra | 200g The cherries are then depulpedCaf Granjas exacting processing approach applied to the Pink Bourbon varietal leads to crisp tropical notes. Coffee Expression This washed Pink Bourbon showcases the clear character of the varietal, with soft florals followed by ripe tropical fruit and citrus in the cup. Producer This Pink Bourbon was produced at Finca Potos, Granjas original farm just outside the town of Caicedonia in the Cauca Valley. Producer Caf Granja La Esperanza Region Valle
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