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Iris is "cold hopped" one more time with fresh Saaz hops before being bottled to give it a fresh hop bitterness and aroma
which has a true 'taste evolution' due to secondary fermentation after bottling
With the change in coffee comes a change in the flavor profile
0% alc/vol) is a beer of spontaneous fermentation obtained by the fermentation of fresh or frozen blackberries in young lambic
3 Fonteinen Raspberry is the result of macerating hand-picked whole raspberries on young lambic for at least four months
tommie sjef druif 2018 lambiek geuze bier 75 cl BTW Hoog Iris is "cold hopped" oneBeer fermented and matured in wooden barrels. Kekfrankos wine grapes. Product details: Alcohol percentage: 7. 5% Volume: 75 CL Untapped Score: 4. 16